At Mermaid’s Garden we offer impeccably fresh, fully traceable sustainable seafood. We source our products from small boat fishermen across the United States and around the world. We can tell you who, where and how your fish was caught, because we think it’s important to know the path your fish takes from the ocean to your plate.
The market, like our CSF, highlights fish and shellfish in their seasons, when they’re at their best. Expect Peconic Bay scallops in the fall, Florida stone crabs in the winter, soft-shell crabs in the spring, and wild Alaskan salmon in the summertime.
We have a delicious selection of prepared foods to complement what you find in our fish case, including cooked fish selections, seasonal vegetables and side dishes. Our prepared foods are available to take out and as part of our catering menu. Pantry items and cookbooks round out our market’s offerings. These include a small, carefully curated collection of tinned and preserved fish products, condiments, pasta and grains, and house- made marinades and sauces.
Taken together, our offerings can be assembled to create a complete meal, with as little or as much cooking as you desire.